Dishes

Omelette filled with chicken fajitas, topped with a rich poblano cream sauce

Spiced omelette topped with the chef’s rich lobster cream sauce

Two sunny-side-up eggs over crispy fried tortillas, topped with traditional Sinaloan salsa. Served with refried beans and cheese

3 eggs with Mennonite (Chihuahua) cheese, refried beans, and 2 ingredients of your choice

1 egg cooked to your preference + 1 Mexican stew + chilaquiles of your choice

Sauce to choose: - Poblana Sauce - Red Sauce

Blue corn base with pork fat and Mennonite cheese, layered with guacamole, juicy rib-eye cubes, and fresh vegetables

Blue corn base with pork fat, Mennonite cheese, and tender beef tongue. Served with avocado and topped with red onion, cilantro, and scallions

Blue corn base with pork fat and Mennonite cheese, topped with our signature birria, avocado, red onion, cilantro, and scallions

Crispy puff pastry croissant filled with house cream cheese, Mennonite cheese, turkey breast ham, bacon, and egg. Served with house salad.

Toasted sourdough bread filled with ham, crispy bacon, and melted cheese, topped with a perfect egg. Served with our house salad

Sourdough levain toast with olive oil, house cream cheese, a layer of avocado, rib-eye strips, mixed vegetables, and crispy bacon.

Sourdough bread with olive oil, layered with roasted garlic cream cheese and scallions, topped with sliced salmon and a mix of fresh vegetables

Sourdough bread with olive oil, layered with avocado and tender beef tongue, topped with fresh vegetables

Sourdough toast with olive oil, generous guacamole, fresh cheese cubes, and chili oil drizzle

Al dente noodles served in our traditional birria broth, topped with juicy beef, red onion, fresh cilantro, and creamy avocado

3 pancakes or 1 waffle, hash brown potatoes, bacon, 2 Johnsonville sausages, and 2 eggs cooked to your preference

Ciabatta bread with refried beans and melted cheese, topped with guacamole and grilled rib-eye

Ciabatta bread generously topped with refried beans and melted cheese, served with guacamole

Waffle filled with turkey ham, bacon, melted Mennonite cheese, and egg. Served with house salad

Brioche soaked in our house-made mix, topped with sweet cream and seasonal fruit

Waffle topped with seasonal red fruit jam, house gelato of your choice, and hazelnut cream

Kekis (5 pcs.) Topped with maple syrup, hazelnut cream, powdered sugar, and fresh strawberry slices

4-Piece Hot Cakes. Served with berries and banana, drizzled with maple syrup, dusted with powdered sugar, and topped with fresh strawberry slices

Topped with berries and hazelnut cream, served with your choice of house gelato and sweet crumble